Here’s a peach bread recipe that adds a twist to the classic carrot cake. We’ve all tasted carrot cake, but when you add peaches you’ll take it to a different level. You normally don’t expect to find peaches baked into bread, but after your first bite of this delicious baked delight, you’ll wonder why you’ve waited so long.
This spiced peach carrot bread recipe won first place in the side dish category in South Carolina’s 2009 Annual Peach-Off contest. Cinnamon and nutmeg add fragrance, pecans adds crunchiness, and carrots and peaches add sweetness. You’ll love every mouthful of this award-winning peach bread.